It's an 8,000 square foot shared-use kitchen space with commercial-grade kitchen equipment and ample storage space. The kitchen is open to food entrepreneurs of all levels, and helps to remove barriers for minority and low-income individuals.
Here to talk about Findlay Kitchen are Director Marianne Hamilton; co-owner of Injoy Street Food, Ronaldo Gillespie; and owner of The Arepa Place, Isis Arrieta-Dennis.
Cincinnati's Findlay Market is one of the American Planning Association's (APA) 15 Great Places in America for 2016. The organization annually puts out a list of its 15 great neighborhoods, streets and public spaces at the start of National Community Planning Month.