Cara Mangini: The Vegetable Butcher

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Published August 5, 2016 at 6:01 AM EDT

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The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini by Cara Mangini

The skills of butchery meet the world of fresh produce in Cara Mangini's The Vegetable Butcher, an essential, inspiring guide that demystifies the world of vegetables.