Taste of Cincinnati

Tana Weingartner / WVXU

The 2013 Taste of Cincinnati winners are out. The annual food festival is Memorial Day Weekend, May 25-27. Organizers expect the event will draw 500,000 people.

*2013 Best of Taste Awards*

*Appetizer*

1st Place: Crab Rangoon, Thai Taste
2nd Place: Cuban Black Bean Soup, Silver Ladle
3rd Place: Risotto Balls, Pompilios

*Entrée*

Tana Weingartner / WVXU

It's the unofficial kick-off to summer in the Queen City. Taste of Cincinnati draws 500,000 people to Downtown May 25-27 and this year it's getting bigger.

Organizers say the children's ride and game area is being expanded. Ten "signature restaurants" are participating in the newly created "Taste of Cincinnati USA Experience," a tented dining space in the P&G Gardens at Fifth and Sycamore streets.

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