restaurants

Cincinnati is home to unique food and restaurants that stand the test of time. Through the years we have had a wide choice of dining options, from the Maisonette to The Wheel cafeteria, and many current restaurants boast a long and rich history, among them Arnold's, Izzy's, Scotti's, and Mecklenburg Gardens. And there is our chili.

provided

The owners of one of the first tenant restaurants at The Banks will be opening the newest eateries there.  The owners of the Holy Grail will open Santo Graal in March.

According to a press release from the Banks, Santo Graal is Italian for “Holy Grail”, and will offer classic Italian pasta, calzones, salads, desserts, and pizza.  It will be open for lunch and for dinner.

  oing out to dinner should always be an enjoyable experience, and that'’s especially true when friends and family gather to celebrate the holidays. If you'’re looking for an evening to remember, a fun night out for the entire family, or the perfect place to take out-of-town guests, Greater Cincinnati offers plenty of options.

  The sight of food trucks is relatively new in town, but over the last few years the number of trucks and carts serving a variety of foods, from Korean tacos to pizza to grilled cheese, along with ice cream, crepes and waffles has grown. Cincinnati is now home to more than 30 mobile food operators.

Provided, The James Beard House

Provided, Cincinnati Magazine

Cincinnati has always been able to boast about its restaurants, there has always been somewhere great to eat, whether you wanted steak and potatoes or something a bit more daring. But so many new and exciting restaurants have opened up recently, it’s going to be a challenge to decide which to try first. The March issue of Cincinnati Magazine can help guide you in the right direction, with their cover article, “The Best New Restaurants 2014.” Cincinnati Magazine Dining Editor Joanne Drilling joins us to explore the ten best new restaurants in town. Which one would top your list?

Provided, Jean-Robert's Table

Holiday Dining

Dec 3, 2013

Quite simply, if you are looking for great Asian cuisine in a fun and funky atmosphere, you must try KungFood Amerasia on Madison Road in Covington, KY.

Where else can you find such dishes as 'Fly Rice,' 'Nunchuck Chicken' and 'Pork “Get in Mah Belly”?' 

Where to Eat 2013

Mar 15, 2013

The March issue of Cincinnati Magazine is out with its “Where to Eat 2013” list. Dining Editor Donna Covertt joins Mark Perzel to talk about assembling this list, the changing landscape of the Cincinnati dining scene, and how exactly she judges a place like Orchid’s to one of her newest favorites, Eli’s Barbecue.


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