Originally published on Tue February 19, 2013 10:36 am
If you've ever played around with one of those carbon or water footprint calculators, you probably know that meat production demands a lot from the environment — a lot of oil, water and land. (Check out the infographic we did on what goes into a hamburger last year for Meat Week.)
But have you thought about your meat's phosphorus footprint? Probably not.
Originally published on Sun February 17, 2013 2:08 pm
The White House and congressional Democrats are sounding the alarm bells over the consequences of the sequester, the across-the-board cuts to the budget that are scheduled to go into effect in March.
White House Chief of Staff Denis McDonough said the cuts would offset "pretty good" economic activity over the past few months. He said President Obama had a plan to cut an addition $1.5 trillion from the deficit.