Here's some food for thought: One-third of the world's food goes to waste every year. In the U.S., about 40 percent of our food gets thrown out. It's happening on the farm, at the grocery store and in our own homes.
"One simple, dynamo-technology, low voltage switch stood between the United States and a major catastrophe."
That is the blunt 1969 assessment of Parker F. Jones, the then supervisor of the nuclear weapons safety department at Sandia National Laboratories, in a newly declassified document that sheds light on a 1961 accident in which the United States almost nuked North Carolina.
Originally published on Fri September 20, 2013 7:38 pm
For those old enough to remember, the government shutdown skirmishing now underway in Washington brings back some not-so-fond memories of late 1995 and early 1996.
That's the last time a divided government, unable to settle its differences before the money from previous years' spending bills ran out, forced dozens of agencies to close. Some 800,000 federal workers were told to stay home and millions of Americans were shut out of everything from their national parks to small-business loans.
Originally published on Tue September 24, 2013 8:58 am
It seems that every time researchers estimate how often a medical mistake contributes to a hospital patient's death, the numbers come out worse.
In 1999, the Institute of Medicine published the famous "To Err Is Human" report, which dropped a bombshell on the medical community by reporting that up to 98,000 people a year die because of mistakes in hospitals. The number was initially disputed, but is now widely accepted by doctors and hospital officials — and quoted ubiquitously in the media.