holidays

Holiday recipies from Amy Ott

Oct 19, 2013

Robyn Carey-Allgeyer welcomes Amy Ott, director of marketing for Cincinnati’s Klosterman’s Baking Company, in the studio to talk about some fun recipes, including healthy ones, for the upcoming holiday season.

Gluten-Free Baking

Dec 7, 2012

With holiday baking comes the awareness of people’s food allergies and dietary restrictions. Jeanne Sauvage has a new cookbook to help bakers navigate one of those restrictions. She tells Mark Perzel about her new cookbook, Gluten-Free Baking for the Holidays: 60 Recipes for Traditional Festive Treats, which allows those avoiding gluten to still enjoy a tasty holiday season.