holiday meals

Book Review: Top 100 step-by-step Napkin Folds

Dec 14, 2012

David Delegator has a review of a book that every party-giver, event organizer, restaurant owner, and caterer should have. Denise Vivaldo has catered over 10,000 events, including the Academy Awards Governor’s Ball, and she has assembled Top 100 Step-by-Step Napkin Folds: More than 1,000 Photographs.

Edible Ohio Valley

Nov 30, 2012

As your holiday cooking continues in high gear, perhaps you are looking for ways in incorporate locally grown foods into your family meals. Jennifer Kramer-Wine, editor of Edible Ohio Valley, joins Mark Perzel to talk about some of the really tasty, and healthy, local foods available this time of year that would make a wonderful addition to your menu.