Cincinnati has always been able to boast about its restaurants, there has always been somewhere great to eat, whether you wanted steak and potatoes or something a bit more daring. But so many new and exciting restaurants have opened up recently, it’s going to be a challenge to decide which to try first. The March issue of Cincinnati Magazine can help guide you in the right direction, with their cover article, “The Best New Restaurants 2014.” Cincinnati Magazine Dining Editor Joanne Drilling joins us to explore the ten best new restaurants in town. Which one would top your list?
You might be a native, or maybe you just moved here, but, really, just “How Cincy Are You?” For their February issue the folks Cincinnati Magazine put together several quizzes you can take to determine your Cincinnati-ousness, along with helpful hints on everything from how to run the Flying Pig to how to remove a chili stain.