book review

Book Review: Barbara Gray reviews Karen Flett's Living the Airstream Life.

Book Review: Jane Durrell reviews Cincinnatian Litsa SpanosSecrets of the Art World: Getting Real about the Process, Business and Selling of Your Work.

Book Review: "Savage Country" From Robert Olmstead

Oct 13, 2017

Book Review: Barbara Gray reviews author Robert Olmstead's latest historic fiction, Savage Country, detailing this country's last major buffalo hunt.

Book Review: "Fifty Must-Try Craft Beers Of Ohio"

Oct 6, 2017

Book Review: Roberta Schultz reviews Fifty Must-Try Craft Beers of Ohio by Rick Armon

Book Review: "Burgoo, Barbecue & Bourbon"

Aug 18, 2017

Book Review: Roberta Schultz reviews Burgoo, Barbecue, and Bourbon: A Kentucky Culinary Trinity by Albert W.A. Schmid.

A Review Of The Book "What She Ate" By Laura Shapiro

Aug 11, 2017

Book review: Roberta Schultz has a review of What She Ate: Six Remarkable Women and the Food That Tells Their Stories by James Beard Award-winning writer Laura Shapiro.

Book Review: "Theft By Finding" By David Sedaris

Jun 16, 2017

Book review: Kelly Blewett reviews Theft by Finding: Diaries 1977-2002 by David Sedaris.

Book Review: "Out Of Line" By Barbara Lynch

Jun 2, 2017

Book Review: Kelly Blewett reviews Out of Line: A Life of Playing with Fire by Barbara Lynch.

Book Review: "Ohio In Photographs"

May 19, 2017

Book Review: Jane Durrell reviews Ohio In Photographs: A Portrait of the Buckeye State by photographers Ian Adams and Randall Schieber.

Book Review: "Eating Korea" By Graham Holliday

May 12, 2017

Book Review: David Delegator reviews Eating Korea: Reports on a Culinary Renaissance by Graham Holliday.

Book Review: Roberta Schultz reviews the latest from author Tracy ChevalierAt the Edge of the Orchard.

Book Review: "Priestdaddy: A Memoir"

Apr 21, 2017

Book Review: Prior to the author's appearance at Joseph Beth Booksellers on May 9, our Kelly Blewett reviews Priestdaddy: A Memoir by Patricia Lockwood.

Book Review: "My Master Recipes" By Patricia Wells

Apr 14, 2017

Book Review: David Delegator reviews the cookbook, My Master Recipes: 165 Recipes to Inspire Confidence in the Kitchen *With Dozens of Variations* by Patricia Wells.

Book Review: "Arthur And Sherlock" by Michael Sims

Apr 7, 2017

Book Review: Kelly Blewett reviews Arthur and Sherlock: Conan Doyle and the Creation of Holmes, by Michael Sims.

Book Review: "Driven Toward Madness" By Nikki M. Taylor

Mar 31, 2017

Book Review: Roberta Schultz reviews former UC Professor Nikki M. Taylor'Driven Toward Madness: The Fugitive Slave Margaret Garner and Tragedy on the Ohio (New Approaches to Midwestern History)  advance of the author's April 8 talk at the Public Library of Cincinnati and Hamilton County.

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