TED Radio Hour

Saturdays at 4:00 pm

Hosted by Guy Raz, the popular TEDTalks gatherings that have taken the country by storm come to radio. This show will take you on “a journey through fascinating ideas: astonishing inventions, fresh approaches to old problems, new ways to think and create.” As each episode takes on a new theme, a series of riveting speakers will talk to that theme with personal recollections, advancing new or transformative ideas, or challenging you to think or act differently.

Here is the website for TED Radio Hour.

Genre: 

Podcasts

  • Friday, January 30, 2015 12:30am
    Human beings have a fine-tuned sense of fear. But how do we distinguish between fear and danger? How do we decide which fears are rational and irrational? In this hour, TED speakers explore what it means to be afraid, and how we calm ourselves down — or don’t — when we’re terrified. Astronaut and retired colonel Chris Hadfield discusses how to prepare your mind for the unexpected, and the worst. Through the story of the whaleship Essex, novelist Karen Thompson Walker describes how our most vivid fears are often not the most realistic. Folk singer Joe Kowan talks about the visceral, body-hijacking experience he feels when he’s performing in front of an audience, and how a song helped him cope with stage fright. Illusionist and endurance artist David Blaine reveals how he has made a career out of fearlessly performing death-defying feats. Philosopher Stephen Cave delves into the simple question: Why are human beings afraid to die?
  • Friday, January 23, 2015 1:33am

    Who should get to keep secrets, and who should demand to know them? In this hour, TED speakers talk about the damage secrets can do, and the shifting roles we play when we keep, or share them. "Secrets...can be shocking, or silly, or soulful," says Frank Warren, the founder of PostSecret. He shares a few of the half-million secrets that strangers have sent him on postcards. Equality advocate Ash Beckham offers a fresh story about empathy and openness — and it involves pancakes. Charmian Gooch's mission is to “out” corrupt companies. She details how global corruption trackers follow the money — to some surprisingly familiar places. Journalist Glenn Greenwald makes the case for why you need to care about privacy, even if you’re “not doing anything to hide."

  • Friday, January 16, 2015 1:13am

    Brands help us assign value to almost everything we buy. But is there a way to know the difference between real and created value? In this episode, TED speakers explore the seductive power of brands. Filmmaker Morgan Spurlock tells the story of his quest to make a completely sponsored film — about sponsorship. Psychologist Paul Bloom argues that our beliefs about the history of an object change how we perceive it. Consultant Joseph Pine says we’ll pay more for an experience that feels “real.”  Marketer Rory Sutherland explains how rebranding changed the potato forever.

  • Friday, January 9, 2015 1:23am

    How far would you go to find something that’s just out of reach, or maybe, not even real? In this hour, TED speakers tell stories about searching for elusive sea-creatures and distant aliens. SETI astronomer Seth Shostak says we’re likely to find proof of intelligent life in the universe over the next few decades. Oceanographer Edith Widder explains how innovative technology helped her capture the reclusive giant squid on video. Chef Dan Barber talks about his quest to find a delectable, yet sustainable, fish. Finally, humorist John Hodgman looks hard for aliens too, but finds love instead.

  • Friday, January 2, 2015 1:23am

    There are some truths that we believe in wholeheartedly — but what if we’re completely wrong? Once we separate fact from fiction, how do our perceptions change?  In this hour, TED speakers move beyond conventional wisdom to reveal complex realities about what we think we know to be true. Author Malcolm Gladwell reveals an alternative account of David and Goliath that flips the story on its head. Reporter Jennifer 8. Lee talks about her hunt for the actual origins of Chinese-American food. Ecologist Allan Savory counters everything conventional wisdom tells us about how grasslands lose their life to desertification. Reporter Leslie T. Chang debunks how we assume Chinese factory workers feel. Psychologist Barry Schwartz says having more options doesn't make us happier — it actually paralyzes us.

Programming Update
2:37 pm
Tue June 25, 2013

New Programs Debut on WVXU Beginning July 1st

Jay Hanselman, Maryanne Zeleznik, Mark Heyne, Howard Wilkinson and Mark Perzel

Monday, July 1 marks the debut of the expanded, live version of Cincinnati Edition on 91.7 WVXU and 88.5 WMUB, airing each Monday-Thursday at 2:00pm. This one-hour program will feature live guests, increased listener interaction, recorded segments, and the opportunity to cover breaking news on a daily basis.

While breaking news and issues of community concern will form the program’s foundation, the program will also reflect unique interests and curiosities that each host shares with WVXU’s listeners.

Read more