The Gardener and the Grill

May 31, 2013

They're known as the BBQ Queens, but now they're focusing on the "garden to grill to table" movement. Mark Perzel has a conversation with Karen Adler, who along with Judith Fertig, wrote the new cookbook The Gardener and the Grill: The Bounty of the Garden Meets the Sizzle of the Grill.