The gold and blue mask of King Tutankhamun, perhaps the most famous piece of Egyptian art in the world, has glue on its face.
Multiple sources are reporting that during a routine cleaning last year, Tutankhamun's long blue beard snapped off the mask. Curators rushed to fix it, and epoxyed the beard back on. But the fix was bad. The glue shows, and the mask is scratched.
Originally published on Wed January 21, 2015 5:45 pm
Facebook's on a mission to make your News Feed a little more truthful.
The social media giant has announced it will start doing more to alert users when stories they're seeing in their feeds are fake. And it will allow users to start flagging hoaxes themselves. But Facebook says it won't remove false stories. And the company says it won't start "reviewing content and making a determination on its accuracy."
Originally published on Wed January 21, 2015 8:05 am
After more than five years away, and at a significantly smaller weight, J.C. Penney Co.'s print catalog is back. The company discontinued its often 1,000-page "Big Book" in 2009 and phased out several smaller, specialty catalogs over the past few years as well. But the company announced this week that it's re-entering the print catalog game.
Originally published on Fri January 16, 2015 7:42 am
Google Glass Phase 1 is officially over. The Google Glass team posted a statement with the news to Google+ today. But the announcement says that Glass is not dead, it's just going through a "transition," and that the Google Glass team is "continuing to build for the future." The first, "Explorer," version of Glass was, according to the team, an "open beta" version, or basically a big, public test of the new product. The team didn't give a timeline for future versions.
Originally published on Thu January 15, 2015 12:59 pm
Last Wednesday, a federal judge overturned California's ban on the sale of foie gras, the delicacy made from the livers of fatty ducks and geese that have often been force-fed. The ban was approved by California voters in 2004, and went into effect in 2012.
Since the ban was overturned, some chefs using foie gras in their menus have been receiving threats.