holiday meals http://wvxu.org en Book Review: Top 100 step-by-step Napkin Folds http://wvxu.org/post/book-review-top-100-step-step-napkin-folds <p>David Delegator has a review of a book that every party-giver, event organizer, restaurant owner, and caterer should have. <strong>Denise Vivaldo</strong> has catered over 10,000 events, including the <em>Academy Awards Governor’s Ball</em>, and she has assembled<a href="http://www.amazon.com/Top-Step---Step-Napkin-Folds/dp/0778804232/ref=sr_1_9?tag=wvxuorg-20&amp;s=books&amp;ie=UTF8&amp;qid=1355159605&amp;sr=1-9&amp;keywords=denise+vivaldo"><strong> Top 100 Step-by-Step Napkin Folds: More than 1,000 Photographs.</strong></a></p><p> Fri, 14 Dec 2012 05:32:05 +0000 David Delegator 6964 at http://wvxu.org Book Review: Top 100 step-by-step Napkin Folds Edible Ohio Valley http://wvxu.org/post/edible-ohio-valley <p>As your holiday cooking continues in high gear, perhaps you are looking for ways in incorporate locally grown foods into your family meals. <strong>Jennifer Kramer-Wine</strong>, editor of<a href="http://www.ediblecommunities.com/ohiovalley/"><strong> Edible Ohio Valley</strong></a>, joins Mark Perzel to talk about some of the really tasty, and healthy, local foods available this time of year that would make a wonderful addition to your menu.</p><p> Fri, 30 Nov 2012 05:30:15 +0000 Mark Perzel 6518 at http://wvxu.org Edible Ohio Valley